Elderberry Syrup DIY Kit – Herbal Ingredients

$18.00

Make homemade elderberry syrup at home with the Third Nature Elderberry Syrup DIY Kit from Shroom-Mates.

Third Nature Elderberry Syrup DIY Kit gives you everything you need to prepare a flavorful homemade elderberry syrup.

Each kit includes carefully selected dried elderberries, citrus peel, and herbs that can be simmered together to create a rich, naturally flavored herbal syrup at home.

Ingredients

• Elderberries
• Orange peel
• Thyme
• Rose hips
• Ginger root
• Cinnamon

How to Prepare

  1. Add the contents of the bag to 3 cups of purified water in a medium saucepan.

  2. Bring to a boil, then cover and reduce heat. Simmer for 45 minutes.

  3. Remove from heat and allow to cool slightly.

  4. Strain the liquid through a sieve and discard the solids.

  5. Once cooled to room temperature, add 1 cup of raw local honey and optionally 2 tablespoons of raw apple cider vinegar.

  6. Pour the finished syrup into a clean bottle or jar.

  7. Refrigerate.

Important: Follow the preparation instructions carefully. Elderberries should be thoroughly cooked before consumption.

Storage: Keep prepared syrup refrigerated.

Notice

Follow instructions carefully. Elderberries can be toxic if not thoroughly cooked.

Make homemade elderberry syrup at home with the Third Nature Elderberry Syrup DIY Kit from Shroom-Mates.

Third Nature Elderberry Syrup DIY Kit gives you everything you need to prepare a flavorful homemade elderberry syrup.

Each kit includes carefully selected dried elderberries, citrus peel, and herbs that can be simmered together to create a rich, naturally flavored herbal syrup at home.

Ingredients

• Elderberries
• Orange peel
• Thyme
• Rose hips
• Ginger root
• Cinnamon

How to Prepare

  1. Add the contents of the bag to 3 cups of purified water in a medium saucepan.

  2. Bring to a boil, then cover and reduce heat. Simmer for 45 minutes.

  3. Remove from heat and allow to cool slightly.

  4. Strain the liquid through a sieve and discard the solids.

  5. Once cooled to room temperature, add 1 cup of raw local honey and optionally 2 tablespoons of raw apple cider vinegar.

  6. Pour the finished syrup into a clean bottle or jar.

  7. Refrigerate.

Important: Follow the preparation instructions carefully. Elderberries should be thoroughly cooked before consumption.

Storage: Keep prepared syrup refrigerated.

Notice

Follow instructions carefully. Elderberries can be toxic if not thoroughly cooked.